What’s the Flu With You: Flu Strategy and Prevention

We are receiving calls asking about the flu shot. It is a tough decision!

We really can’t make the decision for you. What we hope to do is provide you with some information and options so you...

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Featured Recipe: Pear, Prosciutto, & Hazelnut Stuffing

Spice up your traditional holiday stuffing with this great recipe, that flips this old classic on its head! With the combination of sweet and salty, packed with a variety of all natural spices,...

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Healthy Halloween Themed Treats

For people adhering to a healthy diet, Halloween and its association with sugary treats can be a challenge. Children trick-or-treating and adults at office and social parties are faced with this...

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The Benefits of In-Season Fall Produce

You may have heard that eating a rainbow of colors is a great way to boost your immune system and improve your health. Fall’s cornucopia of in-season colorful fruits and veggies provides an...

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Warm Up With This Delicious Squash Soup!

Ingredients

1 large butternut squash roasted (skin removed)

1 tbsp. butter or ghee

1 large onion, peeled and chopped

White pepper and Sea Salt to taste

4-6 cups water, with 1 vegetable broth cube

1...

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Try New Recipes This Season!

Cauliflower rice:

  • 1 large head of cauliflower
  • Sea salt and pepper, to taste
  • 1/8  – 1/4 cup of coconut oil
  • Cilantro 1/4 – 1/3 cup finely chopped

Shred head of cauliflower in food...

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Back to School Snacks to Keep Your Children Happy and Healthy

Fall is an exciting time of new beginnings for children who are going back to school with the opportunity to meet new friends and explore the world of knowledge. For parents, it is a time to think...

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Back to School Nutrition Basics
With kids going back to school, many parents have a renewed focus on proper nutrition for their children. But with all the conflicting information available on the internet, TV and magazines, how...
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Kale Salad – So Good You Won’t Want to Stop Eating It!

Ingredients:

1 bunch kale

1-2 green onions finely sliced

1 cup grated carrots

¼  red cabbage thinly sliced

½ cup flax or hemp oil

3 tbsp Balsamic vinegar

1/3 cup Bragg’s...

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